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22000:2005 Certification Consultants

ISO 22000:2005 Certification Service India


For food products processing and manufacturing units, the ISO 22000:2005 is a very important standard that must be followed in the organization. The ISO 22000:2005 is a standard that gives the instructions and guidelines about the food safety management system that must be placed in an organization. The standard helps the organization in placing an efficient system for food safety management which ensures that only the best quality and hygienic products are provided to the customers. The ISO 22000:2005 certification is one of the most important certification for the food processors as it is the gives the guarantee of the best quality of products provided to the company and customers nowadays demand the best quality of products. With an ISO 22000:2005 certificate, the company can easily declare that all the products provided by them are of best quality and are manufactured under most hygienic conditions. 

The ISO 22000:2005 accreditation specifies a food safety management system that is used by the manufacturers for handling the quality and safety of the food products manufactured in the premises. The food safety management system is mainly governed according to the principles specified by the HACCP and the good manufacturing practices addressed in the standard ISO 22000. The ISO 22000:2005 certification requirements are not very specific when compared to other management systems for food safety. It is essential for the company to ensure that they implement the most appropriate food quality management system for best results. ISO 22000:2005standard is a very flexible standard as it can be implemented with other programs as well hence it is possible for the food processing company of any type to get  certified for ISO 22000:2005.


ISO 22000 Certification Services, ISO 22000 Registration Process Delhi, India

When talking of ISO 22000:2005 certification process it involves implementation of an effective food safety management system in the company according to the standard. This system must be capable of enhancing and maintaining the best quality of the products. Every step of the process must be properly documented throughout the organization. The system should also be implemented on other processes in the company such as business planning, marketing, sales, and daily communication between the departments that have an impact on the safety of the food. Following are the points that must be fulfilled for the certification. 

  1.     Development of food safety policy by the company management and apply it in the organization.
  2.     Setting goals that are helpful for compliance with the food safety policy made by the management.
  3.     Forming a team of skilled professionals that help in ensuring best level of quality management.
  4.     Defining effective communication between different departments of the organization about the food safety policy.


If you are also looking for the best ISO22000:2005 certification cost, then ROHSCERTIFICATIONINDIA can help with that. Our skilled and experienced team of consultants takes care of every certification requirement for your company and help in having an easy and trouble free certification. 

22000:2005 Certification Consultants by State
Andaman and NicobarAndhra PradeshArunachal Pradesh
AssamBiharChandigarh
ChhattisgarhDadra & Nagar HaveliDaman and Diu
DelhiGoaGujarat
HaryanaHimachal PradeshJammu and Kashmir
JharkhandKarnatakaKerala
LakshadweepMadhya PradeshMaharashtra
ManipurMeghalayaMizoram
NagalandOrissaPondicherry
PunjabRajasthanSikkim
Tamil NaduTripuraUttar Pradesh
UttarakhandWest Bengal